The Southern University Agricultural Research and Extension Center’s SNAP-Ed Nutrition Education Program proudly announces the debut of its new podcast, Food For Thought. Food For Thought aims to educate and engage listeners on various aspects of nutrition, wellness, and healthy living. Hosted by SNAP-Ed Director Joshua McDonald and Field Coordinator Si-Arah Jones, the podcast willRead more
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The Southern University Agricultural Research and Extension Center’s innovative C.H.E.R.R.Y. (Cultivating Healthy Environments and Revitalizing Resources for Youth) Pick Program recently made its 2024 debut at IDEA Bridge Charter School in Baton Rouge, Louisiana, leaving a lasting impression on faculty, staff, and students alike. Designed to break new ground in nutrition education, the program’s impactRead more
The SNAPEats 2025 Recipe Calendar was created by the SNAP-Ed Department to help individuals and families make healthy, budget-friendly meals using seasonal ingredients. Many households struggle with meal planning, nutrition, and food costs, so this calendar provides easy, nutritious recipes tailored to affordable, readily available produce. Each month highlights a new recipe, along with tipsRead more
We are thrilled to announce the newest addition to the SNAP-Ed Nutrition Education Program team, Tonya Stewart! Tonya brings a wealth of experience and a strong passion for community-focused nutrition education. She previously served as a nutrition educator with the LSU AgCenter’s EFNEP program, where she played a pivotal role in promoting health and wellnessRead more
We are thrilled to spotlight Marianna Langston, Nutrition Educator for Morehouse and Union Parishes, as our SECOND Nutrition Educator of the Month! Marianna’s innovative programs and unwavering dedication have made a significant impact on her community, promoting nutrition, wellness, and healthy habits in creative and engaging ways. Marianna’s collaboration with Morehouse 4-H has brought invaluableRead more
This month, we celebrate Larisa Pearce, Nutrition Educator for Jeff Davis and Calcasieu parishes, whose innovative approach to education has brought fresh energy and meaningful experiences to the SNAP-Ed Nutrition Education Program. Larisa’s work with the Lake Arthur Library Educational Garden has not only taught children about healthy eating but also fostered a sense ofRead more
Chrishana Thomas is a dedicated nutrition educator serving the vibrant communities of East Baton Rouge and East Feliciana Parishes. Her passion for health and nutrition shines through in every initiative she undertakes, creating a lasting, positive impact on the lives of those she serves. Over the past year, Chrishana has successfully established four new schoolRead more
East Baton Rouge and East Feliciana residents are showing a growing interest in learning about nutrition and maintaining a healthy lifestyle, thanks to the efforts of local nutrition educator Evan Egana. One of the recent highlights of Egana’s outreach was a food demonstration at Liberty High School, where over 500 students participated over two days.Read more
Brittny Sims Washington, a dedicated 3rd-year Nutrition Educator at the Southern University Agricultural Research and Extension Centers, has been deeply engaged in community outreach and education. Her notable activities include hosting successful Community and Family Engagement events, conducting workshops and health fairs, organizing C.H.E.F. and Fitness & Nutrition Camps, and leading Growing Healthy Garden ProjectsRead more
Theresa Sammons, a dedicated Nutrition Educator Assistant, covers East and West Carroll Parishes with unwavering commitment and enthusiasm. In her role, she consistently demonstrates gratitude for her position and expresses appreciation for her supportive colleagues. Particularly, Theresa acknowledges her immediate supervisor, Mrs. Carolyn Robinson, as a valued mentor whose guidance has been instrumental inRead more