Lemon Spinach
Servings
4Servings
Servings
4Servings
Ingredients
Instructions
  1. Wash the spinach. Trim off the stems.
  2. Put the spinach, black pepper, and lemon juice in a pan.
  3. Cook over medium heat. Let the spinach boil for about 3 minutes, until just tender
Recipe Notes

Source
Pennsylvania Nutrition Education Program, Pennsylvania Nutrition Education Network Website Recipes