Breakfast Skewers
Servings
5Servings
Cook Time
20Minutes
Servings
5Servings
Cook Time
20Minutes
Ingredients
Instructions
  1. 1) Cut sausages in half; on five metal or soaked wooden skewers, alternately thread sausages, pineapple and mushrooms. Brush with butter and syrup.
  2. Grill, uncovered, over medium heat, turning and basting with syrup, for 8 minutes or until sausages are lightly browned and fruit is heated through.
Recipe Notes
Nutrition Facts

1 skewer: 246 calories, 20g fat (8g saturated fat), 37mg cholesterol, 431mg sodium, 13g carbohydrate (12g sugars, 1g fiber), 7g protein.